Herb of the Day
Cinnamon
(Cinnamomum zeylanicum) Bark
Add cinnamon to remedies for acute symptoms, as this herb is a
stimulant to other herbs and the body, enabling herbal remedies to
work faster. It is also a blood purifier, an infection preventive, and a
digestive aid. Cinnamon is used as a mouthwash, and is good for upset
stomach.
For a cold medication simmer sticks with cloves for 3 min, add 2 tsp lemon juice, 2 tsp honey, 2 tbsp whiskey. Cinnamon is also good for yeast infection and athlete’s foot. A 2% solution will kill both of these conditions. Boil 8-10 sticks in 4 cups water, simmer 5 min, steep 45 min, then douche or apply to athlete’s foot. Cinnamon reduces cancer causing tendencies of many food additives.
Do not ingest cinnamon oil.
Magickal uses: The ancient Hebrews used cinnamon oil as part of a holy anointing oil. The Egyptians also used the oil during the mummification process. The Romans wove the leaves into wreaths, which were used to decorate the temples. Burned in incense, cinnamon will promote high spirituality. It is also used to stimulate the passions of the male. It should also be burned in incenses used for healing. The essential oil is used for protection.
Properties: Warming stimulant, carminative, antispasmodic, antiseptic, anti-viral, alterative, analgesic, antibacterial, antifungal, antiseptic, anti-rheumatic, aromatic, astringent, demulcent, diaphoretic, digestive, diuretic, expectorant, germicide, hemostatic, stimulant, stomachic
Growth: Cinnamon is native to Sri Lanka, growing in tropical forest and being extensively cultivated throughout the tropical regions of the world.