Lammas’ Extras
Lughnasadh Incense
Recipe by Scott Cunningham
2 parts Frankincense
1 part Heather
1 part Apple blossoms
1 pinch Blackberry leaves
a few drops Ambergris oil
Burn Lughnasadh Incense during Wiccan rituals on August 1st or 2nd, or at that time to attune with the coming harvest.
(The above recipe for “Lughnasadh Incense” is quoted directly from Scott Cunningham’s book “The Complete Book of Incenses, Oils & Brews”, page 76, Llewellyn Publications, 1989/1992)
Lughnassadh Oil
Put in soap or annoint candles
5 drops frankincense
5 drops rose
5 drops yarrow
Add a piece of wheat and a blackberry leaf with a cat’s-eye, citrine, and moss agate crystals. Very soothing.
Lammas Ritual Potpourri
Recipe by Gerina Dunwich
20 drops clove bud oil
25 drops sandalwood oil
1 cup oak moss
2 cups dried pink rosebuds
2 cups dried red peony petals
1 cup dried amaranth flowers
1 cup dried heather flowers
Mix the clove bud and sandalwood oils with the oak moss and then add the remaining ingredients. Stir the potpourri well and store in a tightly covered ceramic or glass container.
(The above recipe for “Lammas Ritual Potpourri” is quoted directly from Gerina Dunwich’s book “The Wicca Spellbook: A Witch’s Collection of Wiccan Spells, Potions and Recipes”, page 163, A Citadel Press Book, Carol Publishing Group, 1994/1995)
Lammas Potpourri
20 drops clove bud oil
23 drops sandalwood oil
1 cup oak moss
2 cups dried pink rosebuds
2 cups dried red peony petals
1 cup dried amaranth flowers
1 cup dried heather flowers
½ cup dried cornflowers.
Mix the clove bud and sandalwood oils with the oak moss and then add the remaining
ingredients. Stir the potpourri well and store in a tightly covered ceramic or glass container.
Witches Of The Craft® 