The Simple Facts About Samhain
Shadowfest (Strega), Martinmas (Celtic/Scottish) Samhain, popularly known as Halloween, is the Witches’ New Year. This is the last of the three harvest Sabbats marking the end of the growing seasons. Celtic custom decreed that all crops must be gathered by sundown on October 31st. It is a time when the veil between the living and the dead is at its thinnest. Deceased ancestors and other friendly spirits are invited to join in Sabbat festivities and be reunited with loved ones. In Ireland it is still custom to leave candles in the windows and plates of food for the visiting spirits. Keep a fire lit or a candle burning all night to honour and welcome the dead. If clothes are left outside overnight, they will take on bewitching powers for all who wear them. Darkness increases and the Goddess reigns as the Crone, part of the three-in-one that also includes the Maiden and Mother. The God, the Dark Lord, passes into the underworld to become the seed of his own rebirth (which will occur again at Yule). Many Pagans prepare a Feast for the Dead on Samhain night, where they leave offerings of food and drink for the spirits. Divination is heightened this night. Jack-o-lanterns, gourds, cider, fall foliage can be used as altar decorations.